Phu Quy Island tourism is frequently mentioned every summer due to its incredibly beautiful coastal scenery, stunning photo opportunities, and “the best” food. If you’re on a tour, there’s no need to worry, as your itinerary, including where to go and what to eat on Phu Quy Island, will be fully handled by your guide. However, for those traveling independently, finding places to explore, eat, and stay on Phu Quy Island can be a major concern.

Let’s explore some Phu Quy Island restaurants and 9 famous Phu Quy Island dishes that you absolutely must try when visiting!

>>> Đảo Phú Quý thuộc tỉnh nào, chi phí đi đảo Phú Quý có đắt không?

Enjoying Fresh and Delicious Phu Quy Island Seafood

When traveling to an island, especially Phu Quy Island, every visitor surely wants to savor seafood, as nowhere else offers such fresh and delicious flavors. But which Phu Quy Island restaurant should you choose to enjoy the fresh taste of the sea at a reasonable price?

Here are some recommended Phu Quy Island restaurants you should definitely check out:

• Anh Sinh Floating Restaurant: Bien Dong, Tam Thanh Commune, Phu Quy Island.
• Anh Sang Floating Restaurant: Tam Thanh Commune, Phu Quy Island.
• Long Vi Restaurant: 1 Le Lai, Dong Hai Village, Dong Hai Commune, Phu Quy Island.
• Ong Gia Restaurant: Ly Thuong Kiet Street, Tam Thanh Commune, Phu Quy Island.

The seafood on Phu Quy Island is caught and prepared by the locals themselves, ensuring it’s not only fresh and delicious but also reasonably priced for all visitors.

Must-Try Phu Quy Island Seafood Specialties:

• King Crab (Cua Huynh De): This crab boasts firmer, sweeter, and richer meat than other crab varieties, earning it the title “king of crabs.” Therefore, this Phu Quy Island delicacy is best steamed to preserve its original flavor. King crab on Phu Quy Island costs around 400,000 – 500,000 VND/kg, which is quite affordable compared to many other places, so visitors can enjoy it without worry.

• Moon Crab (Cua Mat Trang): This is a rare seafood species that hides among rocky shores and coral reefs in certain island districts like Phu Quy, Con Dao, and Ly Son. This type of crab has firm, fragrant, and sweet meat, and its roe is notably delicious compared to other crab varieties. Phu Quy islanders typically steam, grill, or stir-fry moon crab with tamarind. Prices range from around 300,000 VND/kg.

• Flowery Grouper (Ca Mu Bong): This fish has sweeter and more fragrant meat than common grouper. It’s often used in sour soup, salads, or hot pot (nhúng mẻ). The selling price for this fish is around 250,000 VND/kg.
• Giant Sea Snail (Oc Giac): When enjoying delicious dishes on Phu Quy Island, you absolutely must try the giant sea snail. Here, this type of snail can grow quite large, with some weighing up to 2kg. Its meat is delightfully crunchy, so it’s often grilled or thinly sliced for an incredibly tasty salad.
• Jumping Snail (Oc Nhay): Jumping snails have sweet, rich, and moderately crunchy meat. Phu Quy jumping snails are prepared in many ways, often stir-fried with lemongrass and chili or butter and garlic, but the best way is still steamed with lemongrass, dipped in ginger fish sauce. The price is around 150,000 VND/kg (30 snails/kg).

Surprisingly, Grilled Beef is a Delicious Phu Quy Island Dish

Visitors reading this might find it curious and strange that grilled beef, which seems unrelated to an island, would make it onto the list of delicious Phu Quy Island dishes.

It’s simple: the locals on this island also raise cattle, and the beef on Phu Quy Island is from young cattle grazed on pastures, making the meat exceptionally tender and sweet. That’s why when preparing it, people often season it minimally, allowing diners to savor the natural sweetness in every soft, fragrant piece of beef.

When dining, the kitchen will bring a charcoal grill and cutting board right to your table, so you can grill the beef to your personal preference. Besides grilled beef, the beef here is also prepared into many other delicious dishes, such as rare beef salad with lime, beef hot pot with vinegar, stir-fried beef with coconut milk, and more. Below are some recommended Phu Quy Island restaurants if you want to try grilled beef:

• Bo Nuong Hoa Thuong – Tam Thanh Residential Area, Phu Quy Island.
• Bo Nong Thanh Binh – Ngu Phung Commune, Phu Quy Island.
• Bo Nong Thu Vien – Tran Hung Dao Street, Tam Thanh Commune, Phu Quy Island.

Phu Quy Island Cakes and Snacks

In addition to the delicious Phu Quy Island dishes mentioned above, visitors will also love strolling around the island to enjoy specialty cakes and snacks.

Banh Can

When visiting Phu Quy Island specifically, and Central Vietnamese coastal areas in general, you definitely can’t miss trying the specialty banh can.

This delicious Phu Quy Island dish features a simple cake made from rice flour, available with shrimp and meat fillings, or plain. The dipping sauce is made from fermented fish sauce (mắm cà), sprinkled with a bit of green onion and pork cracklings, along with shredded green mango.

Unlike Da Lat’s banh can, Phu Quy banh can comes with some rather unusual accompaniments like boiled eggs, grilled pork sausage (chả cây), and braised mackerel. All of these combine to create a rustic yet incredibly appealing Phu Quy Island delicacy. The price is also very affordable, starting from just 10,000 VND per serving, depending on whether it has a filling or not.

Where to eat banh can on Phu Quy Island:

• Banh Can Co Bay: Tam Thanh Residential Area, Phu Quy Island (near Hoa Thuong grilled beef restaurant; the exact address isn’t precise, so just enter the restaurant name into Google Maps and follow it).
• Banh Can Ba Ton: Next to Long Hai commune market, this stall sells from 3 PM until sold out, so be sure to get there early to enjoy it!

Grilled Rice Paper with Fermented Shrimp Paste (Banh Trang Mam Ruoc)

When looking for delicious Phu Quy Island dishes, don’t forget this incredibly appealing grilled rice paper with fermented shrimp paste (bánh tráng nướng mắm ruốc). The grilled rice paper here carries the distinct flavor of black sesame and rice flour. The accompanying ingredients include finely ground dried shrimp, minced lean pork, quail eggs, green onions, basil leaves, pork cracklings, and a touch of Binh Thuan fermented shrimp paste, all grilled over a charcoal stove. When you taste it, the rich flavor of the fermented shrimp paste, the nutty taste of sesame, and the subtle sweetness of the meat will surely captivate you.

The most popular grilled rice paper with fermented shrimp paste stall is Co 9’s, located behind 282 Vo Van Kiet, Phu Quy. She sells from 1 PM until everything is sold out.

Baby Squid Pancakes (Banh Xeo Muc Sua)

Baby squid pancakes are one of the Phu Quy Island delicacies that visitors from near and far absolutely love. You can enjoy baby squid pancakes on Vo Van Kiet Street, where the prices are quite affordable, but the quality is excellent.

A serving at the restaurant includes banh xeo with a golden, crispy crust and a filling of fresh baby squid. It’s accompanied by a sweet and sour dipping sauce, boiled eggs, and a plate of fresh herbs.

Phu Quy Specialties as Gifts

When visiting Phu Quy Island, many tourists want to find some Phu Quy specialties to bring back as gifts for family and friends after their trip. So, what should you buy on Phu Quy Island?

• Phu Quy Island Sun-Dried Squid (Mực Một Nắng): This squid is incredibly sweet and aromatic. It’s dry, with firm flesh, and when grilled, its deliciousness is undeniable. This is one of the most favored Phu Quy Island specialties chosen by tourists as gifts. Reference price: 850,000 VND/kg.
• Phu Quy Island Dried Fish (Khô Cá): The dried fish here is extremely diverse, with many delicious varieties. Among them, the types considered Phu Quy specialties for gifts include: dried mackerel, dried stingray, dried grouper, sun-dried triggerfish, sun-dried parrotfish, leatherjacket fish, sun-dried barracuda, etc. Reference price: 90,000 VND – 300,000 VND/500g, depending on the type of fish.
• Phu Quy Island Sea Grapes (Rong Nho): Phu Quy is one of the few coastal regions in Vietnam that can cultivate and harvest sea grapes. Sea grapes are considered a precious specialty, very refreshing to eat, and provide many nutrients for the body. Reference price: 30,000 VND – 50,000 VND/250g.

Besides the Phu Quy specialty gift items mentioned above, you can also choose to buy fresh seafood like shrimp, crabs, and ghẹ (a type of crab) and then have the sellers pack them in a cooler for you to take home. Here are some places to shop for these specialties:

• Tam Thanh Market: Open from 5 AM to 7 PM.
• Phu Quy Island Seafood: Ngu Phung Commune, open from 5 AM to 11 PM.
• Phu Long Seafood Market: Ngu Phung Commune, open from 5 AM to 7 PM.

Dining Tips for Your Phu Quy Island Trip

Here are some shared tips for traveling to Phu Quy Island:

• Most Phu Quy Island seafood is 10-20% cheaper than on the mainland. The freshness is, of course, superior to what you’d find in the city. Typically, floating restaurants will have fresher and more affordable seafood.
• On some fishing tours, if guests or the boat owner catch fish, the crew will prepare fresh raw fish salad right on the boat—a fascinating experience not everyone gets to have.
• In the mornings, local markets also have many stalls selling breakfast. Popular breakfast dishes include banh can, grilled pork vermicelli, hu tieu, and fish cake noodle soup, all at very reasonable prices. However, to eat breakfast at the market, you need to go quite early, ideally between 6:30 AM and 7:00 AM, to have more food options.
• In the afternoon, at smaller markets and along central streets like Tran Hung Dao, Vo Van Kiet, or the Trieu Duong Bay area, vendors pushing carts or setting up stalls start selling attractive snacks and light meals. Popular snacks on the island include grilled rice paper, yogurt, fruit sweet soup, and fish cake sandwiches, giving you plenty to discover among Phu Quy Island’s delicious treats.

Above are suggestions for delicious Phu Quy Island dishes, along with addresses of great restaurants that visitors should definitely try when traveling here.

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